Work Sharp Systems Simplify Knife Sharpening
SPONSORED CONTENT It’s a fact that things change, and so it goes with knives—and the systems to sharpen them. Old days required a bulky stone, some oil and lots of patience coupled with a good dose of know-how. Technology, however, has come to the knife sharpening...
NH Offers Free Introductory Fly Tying Courses
Registration is now open for the Let’s Go Fishing Program’s fall Introduction to Fly Tying courses being held on Tuesday and/or Thursday evenings in October and November. The classes will be held in Dunbarton and New London and will be taught by master fly tier,...
Three Keys To Good Shooting
Autumn is coming hard now. For those of us who follow the gun and dog, it won’t be long before the gnats and mosquitos are replaced by quail and doves and ducks and geese and we’ll be ready for some good shooting. This time of year I typically get a lot of questions...
Special Price Fly Fishing Class for Sporting Classics Readers
Want to learn how or to be better at fly fishing? Our longtime fly fishing columnist Todd Tanner has been writing about the sport on a national level since his days as a fly fishing guide on the Henry’s Fork, the Madison and the Yellowstone more than 25 years ago. Now...
Slow is Smooth. Smooth is Fast.
A while back, I was quail hunting with a young friend who was struggling mightily with the little brown bullets. We were finding plenty of bobwhites in the piney woods of South Georgia, but my pal just couldn’t seem to get the hang of it. It wasn’t that he was a bad...
The Backwoods Wizard
You may be a savvy sportsman, but are you “eat a deer with its own teeth” savvy?