by Tom Keer | Oct 9, 2020
The rivers were overflowing, the feeder streams were gushing and the lowland roads were washed out so I couldn’t get to my woodcock coverts. But I had an idea. The rain poured down for three straight days. It wasn’t a mist or a pitter patter on the tin roof. It was...
by Chris Dorsey | Oct 5, 2020
With the grouse moors covered in blooming heather, it’s once again time for the annual Sport of Kings: driven grouse shooting. With its abundance of heather and red grouse, Yorkshire’s undulating moors echo with gunfire each August as artfully engraved shotguns...
by Tom Keer | Oct 1, 2020
At times I may think I am unique in my hunting approach, yet the reality is I am not. Like many, I follow in the shadows of Edmund Davis. The phone rang listing a number I did not recognize. I answered. “Tom Keer.” “I had the chair.” “Terrific,” I said. “It’s...
by Susan Ebert | Oct 1, 2020
Whole plucked and roasted ducks make for a lovely presentation—especially a single teal per person, which is just right for a dinner plate. For the Brine 1 cup kosher salt 1 cup organic cane sugar 1 tablespoon whole black peppercorns, crushed 4 allspice berries,...
by Sporting Classics Daily | Sep 30, 2020
This week on Sporting Classics with Chris Dorsey… Chris and his brother Joe migrate north to catch the start of the waterfowl season in Alberta as millions of ducks and geese begin their migration south. It is an unforgettable hunt as they let the Winchesters...
by Pauline Frances Camp | Sep 22, 2020
Camp’s poem, “The Fall” was originally published in the October, 1897 issue of Outing. Now soon will come the summer’s angry strife With winter foes; and many a gloomy day. The sky, the battle-ground, where blue and gray Their struggle long since...
by Ron Ellis | Sep 18, 2020
There is a special magic to be found in hunting this majestic bird with grouse dogs and good friends through a joyous palette of autumn colors. I never intended for grouse hunting to become such a passion. Only now, after more than 40 years of joyously stumbling about...
by Sporting Classics Daily | Sep 9, 2020
Give this mouthwatering and simple southern quail recipe a try using just five tasty ingredients. You’ll need: 6 whole quail 1/2 cup butter 1/4 cup olive oil 2 (10 1/2 ounce) cans chicken with rice soup 1/2 cup dry sherry Instructions: In a skillet, brown the...
by Jim Casada | Sep 8, 2020
Arguably the finest of all the myriad bonuses associated with a dove shoot is taking along a youngster not yet old enough to carry a gun. A late friend of mine, Roy Turner, liked to refer to the opening day of dove season as “Christmas in September.” That description...
by Sporting Classics Daily | Aug 25, 2020
Iowa’s 16-day statewide teal-only hunting season begins September 1 and all indicators are pointing towards hunters having a good year in Iowa. “We likely had good production on our marshes this spring. Currently wetland conditions vary across the state with many...
