Karamojo Crossing

Karamojo Crossing

The rains were gone but the rivers were still swollen. He looked on in amazement as the men calmly walked into the river, each man carrying a big elephant tusk across his shoulder. As they neared the middle of the river, they continued to walk until one by one they...
EP: 153 Campfire Talk with Luke and Larry

EP: 153 Campfire Talk with Luke and Larry

Click Here to Listen This week Luke and Larry talk about their latest book release “Campfire Talk” available at SportingClassicsStore.com. Signed by Larry Weishuhn and Luke Clayton Click Here to Order Today Featuring 41 chapters, you’ll find yourself...
NEW! Wingshooting: The Art & Science

NEW! Wingshooting: The Art & Science

Wingshooting: The Art & Science A Bird Hunter’s Professional Reference to Shotguns & Wingshooting Click Here to Order Today Bryan Bilinski, a seasoned, successful gunfitter and instructor in his renowned Fieldsport Wingshooting Schools, offers you all...
The Spotted Hyena

The Spotted Hyena

The Spotted Hyena: A Study of Predation and Social Behavior Click Here to Order Today In this seminal study, Hans Kruuk redefines the image of the spotted hyena, not as a common scavenger, but as a complex matriarchal predator with links to human evolution. The...
The Walk

The Walk

The following is a tale from Michael Altizer’s book RAMBLINGS—TALES FROM THREE HEMISPHERES about two longtime hunting buddies and one significant dove hunt. With more than 240-pages and 25 chapters this book documents the author’s hunting and fishing journeys,...
Transition

Transition

In April of 2016 (autumn in the southern hemisphere), author Michael Altizer was invited to Patagonia to fly fish some of the most famous trout waters in the world—the rivers Collón Curá, Chimehuin, and Rio Malleo. In the opening section of his book “RAMBLINGS—Tales...
NEW! Venison Cookbook: From Field To Table

NEW! Venison Cookbook: From Field To Table

New 2023 Release! Venison Cookbook: From Field to Table Click Here to Order Today! Veteran cookbook authors Jim and Ann Casada share 400 field- and kitchen-tested recipes, along with dozens of sauces and marinades, that span the spectrum of venison cookery. From...
NEW! Dawn of American Deer Hunting: Volume 3

NEW! Dawn of American Deer Hunting: Volume 3

Duncan Dobie’s newest book is now available! Click Here to order your copy today! Whitetail hunting in this great land of ours is truly a “grand” obsession, and Dawn of American Deer Hunting, Volume III, will make you thankful for your own freedom to participate...
The Scent of Elk and Horses

The Scent of Elk and Horses

Following is the author Michael Altizer’s introduction to his latest book RAMBLINGS—Tales From Three Hemispheres.  In addition to its over two dozen chapters that encompass stories from the top of the planet to the bottom, this book also contains a collection of...