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Broiled Bluefish and Baked Squirrel

Broiled Bluefish and Baked Squirrel

by Jim Casada | Sep 23, 2015

Wild game recipes by Sporting Classics’ Jim Casada.

Ray Scott’s Legacy Lakes, Alabama – SOLD!

Ray Scott’s Legacy Lakes, Alabama – SOLD!

by Sporting Classics Daily | Sep 9, 2015

The Legacy Lake property covers about 200 acres, including 74 acres of intensely managed bass lakes, among them the 55-acre President’s Lake named “the best bass lake in the United States” by Outdoor Life magazine.

Catfish and Venison

Catfish and Venison

by Jim Casada | Sep 9, 2015

Wild game recipes from Sporting Classics’ Jim Casada.

Parmesan Bream &  Pheasant Paprikash

Parmesan Bream & Pheasant Paprikash

by Jim Casada | Aug 20, 2015

Wild game recipes from Sporting Classics’ Jim Casada.

Legends & Legacies: The 30 Greatest Outdoor Icons

Legends & Legacies: The 30 Greatest Outdoor Icons

by David Cabela | Aug 17, 2015

Thirty outdoor icons for the ages, who have had a profound impact on hunting, fishing, and the environment.

Catfish and Venison

Wild Harvest Wednesday

by Jim Casada | Aug 12, 2015

A new series featuring the best recipes for a variety of wild game.

The Lacey Farm, South Carolina – SOLD!

The Lacey Farm, South Carolina – SOLD!

by Sporting Classics Daily | Aug 11, 2015

A 812-acre quail plantation 60 minutes from Columbia, SC and Augusta, GA.

Chicken-Fried Axis at Joshua Creek Ranch

Chicken-Fried Axis at Joshua Creek Ranch

by JR Sullivan | Dec 3, 2014

A delicious meal by Joshua Creek Ranch’s head chef.

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Sporting Classics Daily features modern and classic hunting and fishing content. Written for active sportsmen who love to read, our stories and books cover all the things you love: guns, knives, ammo, auctions, adventures, art, gundogs, collectibles, along with biographies of talented writers, craftsmen, painters and more.

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