by Steven Rinella | May 25, 2021
Catfishing is a fun way to get kids interested in the sport. This family friendly fried catfish recipe makes shore-side lunch a breeze! Every spring, I take my kids fishing for channel catfish along the lower Yellowstone River of eastern Montana. It’s one of the...
by Steven Rinella | May 12, 2021
Gravlax is easier to make than smoked salmon, and especially when used with the freshest of fish, salmon gravlax tastes cleaner and livelier than smoked salmon. I love smoked salmon as much as the next fisherman, but it’s a shame that more anglers don’t...
by Steven Rinella | Apr 14, 2021
Keep your freshwater fish fillets flavorful and moist by using foil pouches and a sauce to protect them from overcooking or other harm. Grilling freshwater fish fillets over a fire can be tricky. A lot of the species have small fillets with lean flesh and delicate...